Restaurant Etterbeek

Sunday, 18 March 2018

Soup Courgette soup 
Menu 1 Beefsteak Béarnaise with cauliflower 
Fish Salmon fillet with Choron sauce 
Veggie Vegan hazelnut burger with mixed vegetables 
Pasta bar Spaghetti Bolognese 

Monday, 19 March 2018

Soup Courgette soup 
Menu 1 Meatballs in tomato sauce with mixed salad 
Menu 2 Rabbit stew Brussels style 
Fish Redfish with leek stew and white wine sauce 
Veggie Moroccan tajine (vegan)
Pasta bar Cannelloni alla Napoletana 
Wok Fried tofu with soy strips 

Tuesday, 20 March 2018

Soup Minestrone 
Menu 1 Beefsteak "Archiduc" with broccoli and cauliflower 
Menu 2 Chicory rolls au gratin
Fish Cod fillet with tomato crumble and tagliatelle Verdi 
Veggie Moussaka 
Pasta bar Vegan Spaghetti Bolognese 
Wok Rice noodles with chicken and shrimps 

Wednesday, 21 March 2018

Soup Celery soup 
Menu 1 Chicken roast with curry sauce and green beans 
Menu 2 Fried sausage with cauliflower in cheese sauce
Fish Vol-au-vent with fish 
Veggie Vegan tacos with guacamole 
Pasta bar Lasagna Bolognese 
Wok Broccoli stir-fry with quorn 

Thursday, 22 March 2018

Soup Tomato soup 
Menu 1 Vol-au-vent 
Menu 2 Pork chop "Blackwell" wih Brussels sprouts 
Fish Kibbeling with tomato salad and tartar sauce 
Veggie Vegan hazelnut burger with vegetables 
Pasta bar Stuffed veggie pasta with Provolene cheese and tomato sauce 
Wok Spicy beef with oranges